page 1
page 2
page 3
page 4
page 5
page 6
page 7
page 8
page 9
page 10
page 11
page 12
page 13
page 14 page 15
page 16
page 17
page 18
page 19
page 20
page 21
page 22
page 23
page 24
page 25
page 26
page 27
page 28
page 29
page 30
page 31
page 32
page 33
page 34
page 35
page 36
page 37
page 38
page 39
page 40
page 41
page 42
page 43
page 44
page 45
page 46
page 47
page 48
page 49
page 50
page 51
page 52
page 53
page 54
page 55
page 56
page 57
page 58
< prev - next > Livestock Animal husbandry Beef Cattle Production and Management (Printable PDF)
Beef cattle production and management
Practical Action
young stock,
are thoroughly accustomed to the procedure and are less inclined to attempt to turn around in
the race.
Bale
The bale must be of robust construction as this is the piece of equipment that takes the
greatest pounding from animals.
Loading rump
Farmers can use existing loading rumps within their locality.
Cattle handling techniques
For animals that don’t have horns or that resist being held by
them, put your fingers in its nose like this. Pull the head close
to you to hold it firmly.
1
You can hold an animal securely or tie it up with a halter as illustrated in 2 or 3.
2
A piece of cloth on a stick stops cattle moving forward.
3
4
14